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重庆港式甜品全程培训,学完即可独立开店
想开甜品店不用加盟,不用自己摸索,我们将为你解决从制作到经营的难题。
港式甜品创业特训班正式招生,全国均有分校,专业型港式培训中心。
意式提拉米苏
我们提供以下培训项目:
1、满记和许留山等香港主流甜品店的产品制作技术,产品中高端为主,基本品种66系列,可变化组合出近千多个品种;
2、同时还有港式原味奶茶系列、经典咖啡、甜点蛋糕、美味果汁,等的培训令你的出品更丰富,开店的竞争力更强;
3、学员品尝产品,培养口感,掌握准确的判断方法;
4、培训内容包括甜品店开办的全过程:投资预算、商铺选址、设计装修、办理卫生许可证营业执照、工具和设备配置、原材料采购与保存、店务管理、经营技巧等;
5、提供产品制作配方、产品图片资料、原材料采购指导清单、工具和设备采购清单等资料;
培训方式:
师傅先讲解和示范,再由学员动手制作产品,最后由学员与师傅交流分享作品,总结成功经验和失败教训。并通过品尝比较,培训出色口感。
学员参与甜品店经营全过程,学到真正的开店本领。
报名咨询:郭老师 18323236244 023-86878429 或QQ:1183991633
重庆杨枝甘露满记甜品做法,重庆双皮奶做法培训,重庆慕斯蛋糕做法培训,重庆泡芙的做法培训
黑森林慕斯、芒果慕斯
燕窝水果捞
杨枝金捞
白雪黑糯米甜甜
消暑燕窝露
甜品店菜单策划 Dessert menu planning | |||||||||
序号 | 类别Category | 品名Name | 单位Unit | 规格Specification | 冷/热Cold / hot |
成本Cost | 活动价Activity price | 销售价Sales price | 建议餐具Recommended dishes |
1 | 港式金典系列Hong Kong-style Golden Series | 田吥二 Tian 吥 two | 份 | 360 | 冷 | 5 | 15 | 32 | 陶瓷 |
2 | 杨枝甘露 Yoji nectar | 份 | 360 | 冷 | 6.8 | 15 | 32 | 陶瓷 | |
3 | 杨枝金捞 Yoji gold fishing | 份 | 360 | 冷 | 6 | 15 | 30 | 玻璃 | |
4 | 什锦水果布甸 Assorted fruit pudding | 份 | 450 | 冷 | 7.9 | 15 | 32 | 陶瓷盘 | |
5 | 芒果布甸 Mango Pudding | 份 | 300 | 冷 | 6 | 14 | 28 | 陶瓷盘 | |
6 | 红豆布甸 Red Bean Pudding | 份 | 300 | 冷 | 5 | 14 | 28 | 陶瓷盘 | |
7 | 椰汁紫米糕 Coconut purple rice cakes | 份 | 300 | 冷 | 5 | 14 | 28 | 陶瓷盘 | |
8 | 星星芒果糕 Star mango cake | 份 | 4个 | 冷 | 7 | 14 | 28 | 陶瓷盘 | |
9 | 芒果多多小黑子 Mango lot of black children | 份 | 350 | 冷 | 6 | 15 | 30 | 陶瓷盘 | |
草莓糯米糍 Strawberry Nuomici | 份 | 4个 | 冷 | 5 | 14 | 28 | 陶瓷盘 | ||
1 | 丸子系列Ball series | 芒果丸子捞 Mango balls fishing | 份 | 400 | 冷 | 5 | 14 | 28 | 冰淇淋杯 |
2 | 什锦水果捞丸子 Assorted fruit balls fishing | 份 | 400 | 冷 | 6 | 17 | 38 | 玻璃碗 | |
3 | 杨枝丸子爽 Yoji balls cool | 份 | 400 | 冷 | 6 | 15 | 32 | 玻璃碗 | |
4 | 生磨芝麻糊丸子捞 Health fishing ground sesame paste balls | 份 | 400 | 冷/热 | 7 | 15 | 28 | 陶瓷碗 | |
5 | 生磨核桃路丸子捞 Health and grinding balls Walnut Road, fishing | 份 | 400 | 冷/热 | 9 | 15 | 28 | 陶瓷碗 | |
6 | 黑白鸳鸯丸子捞 Fishing for black and white duck meatballs | 份 | 400 | 冷/热 | 7 | 15 | 28 | 陶瓷碗 | |
7 | 红豆沙丸子捞 Fishing for red bean balls | 份 | 400 | 冷/热 | 4 | 14 | 22 | 陶瓷碗 | |
8 | 红薯糖水丸子捞 Sugar sweet potato balls fishing | 份 | 400 | 冷/热 | 6 | 14 | 22 | 陶瓷碗 | |
1 | 双皮奶/豆腐系列Shuangpi Nai / tofu Series | 金牌双皮奶 Gold Shuangpi Nai |
份 | 300 | 冷/热 | 4 | 12 | 18 | 陶瓷炖盅 |
2 | 红豆双皮奶 Red beans Shuangpi Nai | 份 | 300 | 冷/热 | 4.5 | 12 | 18 | 陶瓷炖盅 | |
3 | 紫米双皮奶 Purple Shuangpi Nai | 份 | 300 | 冷/热 | 4.5 | 12 | 18 | 陶瓷炖盅 | |
4 | 芒果双皮奶 Mango Shuangpi Nai | 份 | 300 | 冷 | 4.5 | 12 | 18 | 陶瓷炖盅 | |
5 | 木瓜双皮奶 Papaya Shuangpi Nai | 份 | 300 | 冷 | 4.5 | 12 | 18 | 陶瓷炖盅 | |
6 | 鸡蛋布丁 Egg pudding | 份 | 150 | 冷 | 5 | 12 | 16 | 陶瓷炖盅 | |
7 | 么么渣渣 Mody Mody slag slag | 份 | 400 | 冷/热 | 8 | 15 | 32 | 玻璃碗 | |
8 | 豆腐什锦捞 Tofu Assorted fishing | 份 | 400 | 冷/热 | 8 | 15 | 32 | 玻璃碗 | |
1 | 白雪系列Snow Series | 白雪什锦捞 Assorted fishing snow | 份 | 380 | 冷 | 7 | 16 | 38 | 玻璃碗 |
2 | 白雪黑糯米甜甜 Black glutinous rice sweet snow | 份 | 380 | 冷 | 7 | 16 | 32 | 玻璃碗 | |
3 | 芒果白雪黑糯米甜甜 Black glutinous rice sweet mango snow | 份 | 380 | 冷 | 7 | 16 | 38 | 玻璃碗 | |
4 | 芒果白雪甜甜 Sweet mango snow | 份 | 380 | 冷 | 7 | 16 | 32 | 玻璃碗 | |
5 | 白雪薏米什锦捞 Assorted fishing snow barley | 份 | 380 | 冷 | 7 | 16 | 32 | 玻璃碗 | |
6 | 白雪什锦多多捞 Assorted lot of fishing snow | 份 | 380 | 冷 | 7 | 16 | 32 | 玻璃碗 | |
1 | 滋补营养品系列Nourishing food series | 生磨芝麻糊(黑糯米) Health grinding sesame paste (black glutinous rice | 份 | 380 | 冷/热 | 7 | 14 | 28 | 陶瓷碗 |
2 | 生磨核桃露(黑糯米) Health and grinding Walnut (black glutinous rice) | 份 | 380 | 冷/热 | 9 | 14 | 28 | 陶瓷碗 | |
3 | 黑白鸳鸯露(黑糯米) Black and white mandarin ducks exposed (black glutinous rice) | 份 | 380 | 冷/热 | 7 | 14 | 28 | 陶瓷碗 | |
核桃配红豆沙 Walnut with red bean paste | 份 | 380 | 冷/热 | 7 | 14 | 28 | 陶瓷碗 | ||
4 | 椰汁红豆仙草捞Coconut red beans immortality fishing | 份 | 380 | 冷/热 | 7 | 14 | 28 | 陶瓷碗 | |
5 | 鲜水果仙草捞Fresh fruit of immortality fishing | 份 | 380 | 冷 | 7 | 14 | 28 | 陶瓷碗 | |
6 | 什锦仙草捞Assorted fishing immortality | 份 | 380 | 冷/热 | 7 | 14 | 32 | 陶瓷碗 | |
黑糯米红豆沙 Black glutinous rice red bean paste | 份 | 380 | 冷/热 | 7 | 14 | 22 | 陶瓷碗 | ||
7 | 莲子红豆沙 Lotus red bean paste | 份 | 380 | 冷/热 | 6 | 14 | 22 | 陶瓷碗 | |
芋圆红豆沙 Taro round red bean paste | 份 | 380 | 冷/热 | 6 | 14 | 22 | 陶瓷碗 | ||
8 | 海带红豆沙(黑糯米 Seaweed red bean (black glutinous rice | 份 | 380 | 冷/热 | 6 | 14 | 22 | 陶瓷碗 | |
丸子番薯糖水Black glutinous rice sweet potato dessert | 份 | 380 | 冷/热 | 6 | 14 | 22 | 陶瓷碗 | ||
黑糯米番薯糖水 Black glutinous rice sweet potato dessert | 份 | 380 | 冷/热 | 6 | 14 | 22 | 陶瓷碗 | ||
9 | 番薯糖水 Sweet potato syrup | 份 | 380 | 冷/热 | 6 | 14 | 22 | 陶瓷碗 | |
10 | 椰汁紫米露 Coconut milk purple dew | 份 | 380 | 冷/热 | 6 | 14 | 28 | 陶瓷碗 | |
1 | 椰子炖品营养系列Coconut stew nutrition series | 椰子鲜奶炖雪蛤 Hashima coconut milk stew | 份 | 380 | 热 | 28 | 60 | 88 | 陶瓷底座.椰子 |
2 | 椰子海参雪耳炖燕窝 Coconut stewed sea cucumber Fungus Bird's Nest | 份 | 380 | 热 | 50 | 188 | 268 | 陶瓷底座.椰子 | |
3 | 椰子鲜奶三宝炖燕窝 Sambo coconut milk stew bird's nest | 份 | 380 | 热 | 50 | 188 | 388 | 陶瓷底座.椰子 | |
4 | 椰子鲜奶炖木瓜 Papaya and coconut milk stew | 份 | 380 | 热 | 24 | 60 | 88 | 陶瓷底座.椰子 | |
5 | 椰子海参炖大虾 Coc onut prawns stewed sea cucumber | 份 | 380 | 热 | 20 | 60 | 89 | 陶瓷底座.椰子 | |
6 | 椰子西洋参炖鹌鹑 American ginseng quail stew coconut | 份 | 380 | 热 | 30 | 60 | 88 | 陶瓷底座.椰子 | |
7 | 椰子花胶排骨汤 Coconut soup ribs Maw | 份 | 380 | 热 | 30 | 100 | 188 | 陶瓷底座.椰子 | |
8 | 椰子当归炖鹌鹑 Angelica quail stew coconut | 份 | 380 | 热 | 30 | 60 | 89 | 陶瓷底座.椰子 | |
1 | 养生炖品系列Health stew Series | 红莲炖雪蛤 HL stew Hashima | 份 | 400 | 冷/热 | 30 | 50 | 88 | 炖盅 |
2 | 川贝炖雪梨 Chuanbei stew Sydney | 份 | 400 | 冷/热 | 20 | 40 | 78 | 炖盅 | |
3 | 木瓜炖雪蛤 Papaya stew Xueha | 份 | 400 | 冷/热 | 30 | 50 | 88 | 炖盅 | |
4 | 椰汁鲜奶炖雪蛤 Hashima coconut milk stew | 份 | 400 | 冷/热 | 35 | 50 | 108 | 炖盅 | |
5 | 椰汁鲜奶木瓜炖雪蛤 Papaya and coconut milk stew Xueha | 份 | 400 | 冷/热 | 35 | 70 | 158 | 炖盅 | |
6 | 木瓜粟米炖燕窝 Papaya and corn stew bird's nest | 份 | 400 | 冷/热 | 80 | 188 | 320 | 炖盅 | |
7 | 南北杏仁雪梨炖燕窝 Sydney South almonds stewed bird's nest | 份 | 400 | 冷/热 | 80 | 188 | 320 | 炖盅 | |
8 | 椰汁鲜奶三宝炖燕窝 Sambo coconut milk stew bird's nest | 份 | 400 | 冷/热 | 90 | 200 | 368 | 炖盅 | |
9 | 木瓜鲜奶炖燕窝 Papaya milk stew bird's nest | 份 | 400 | 冷/热 | 100 | 200 | 368 | 炖盅 | |
1 | 西点/咖啡/茶系列 West Point / coffee / tea | 意大利提拉米苏 Italian tiramisu | 份 | 350 | 冷 | 16 | 28 | 48 | 陶瓷盘 |
2 | 黑森林慕斯 Black Forest Mousse | 份 | 350 | 冷 | 10 | 14 | 32 | 陶瓷盘 | |
3 | 巧克力慕斯 Chocolate Mousse | 份 | 350 | 冷 | 8 | 14 | 32 | 陶瓷盘 | |
4 | 柠檬抹茶慕斯 Lemon Green Tea Mousse | 份 | 350 | 冷 | 8 | 14 | 32 | 陶瓷盘 | |
5 | 轻乳酪蛋糕 Light cheese cake | 份 | 350 | 冷 | 10 | 15 | 38 | 陶瓷盘 | |
6 | 原味泡芙 Original Puff | 份 | 5 | 冷 | 8 | 12 | 18 | 陶瓷盘 | |
7 | 巧克力泡芙 Chocolate cream puffs | 份 | 5 | 冷 | 8 | 12 | 18 | 陶瓷盘 | |
8 | 卡布奇诺 Cappuccino | 杯 | 300 | 热 | 10 | 15 | 38 | 咖啡杯 | |
9 | 拿铁咖啡 Latte | 杯 | 350 | 冷/热 | 9 | 15 | 38 | 果汁杯 | |
10 | 意式特浓咖啡 Espresso | 杯 | 150 | 热 | 8 | 15 | 38 | 咖啡杯 | |
11 | 比利时咖啡 Belgium Coffee | 壶 | 500 | 热 | 15 | 50 | 108 | 咖啡杯 | |
12 | 经典奶茶 Classic tea | 杯 | 250 | 冷/热 | 4 | 10 | 22 | 奶茶杯 | |
13 | 铁观音 Iron Goddess of Mercy | 杯 | 280 | 热 | 5 | 14 | 33 | 直升杯 | |
14 | 毛尖 Tippy | 杯 | 280 | 热 | 5 | 14 | 33 | 直升杯 | |
15 | 普洱茶 Tea | 杯/壶 | 280 | 热 | 5。10 | 14/28 | 33/58 | 直升杯/ | |
16 | 祁门红茶 Keemun black tea | 杯 | 280 | 热 | 5 | 14 | 33 | 直升杯 | |
1 | 果汁/果爽系列 Juice / fruit cool series | 鲜芒果汁 Fresh mango juice | 15 | 350 | 冷 | 6 | 14 | 28 | 果汁杯 |
2 | 鲜西瓜汁 Fresh watermelon juice | 杯 | 350 | 冷 | 4 | 14 | 28 | 果汁杯 | |
3 | 鲜橙汁 Fresh Orange Juice | 杯 | 350 | 冷 | 4 | 14 | 28 | 果汁杯 | |
4 | 黄瓜汁 Cucumber juice | 杯 | 350 | 冷 | 4 | 14 | 28 | 果汁杯 | |
5 | 木瓜牛奶 Papaya milk | 杯 | 350 | 冷/热 | 4 | 14 | 28 | 果汁杯 | |
6 | 芒椰芒果爽 Mango mango coconut cool | 杯 | 350 | 冷 | 5 | 16 | 32 | 果汁杯 | |
7 | 芒果椰奶 Mango coconut milk | 杯 | 350 | 冷 | 5 | 16 | 32 | 果汁杯 | |
8 | 芒椰芦荟爽 Mango coconut cool aloe | 杯 | 350 | 冷 | 5 | 16 | 32 | 果汁杯 | |
9 | 奇异冰冰爽 Ice cool exotic | 杯 | 350 | 冷 | 5 | 4 | 28 | 果汁杯 | |
10 | 芒果软化冰 Softening of mango ice | 杯 | 350 | 冷 | 5 | 16 | 32 | 果汁杯 | |
1 | 套餐系列Package Series | 咖喱牛腩套餐 Curry Beef Brisket Package | 份 | 500 | 热 | 15 | 40 | 48 | 餐盘 |
2 | 开胃菜 Appetizer | 份 | 100 | 冷 | 1 | 开胃碟 | |||
3 | 鲜榨果汁 Freshly squeezed juice | 杯 | 350 | 冷 | 5 | 果汁杯 | |||
4 | 水果捞 Fruit fishing | 份 | 250 | 冷 | 5 | 冰淇淋杯 | |||
1 | 尖椒牛肉套餐 Pepper beef packages | 份 | 500 | 热 | 15 | 40 | 48 | 餐盘 | |
2 | 开胃菜 Appetizer | 份 | 100 | 冷 | 1 | 开胃碟 | |||
3 | 鲜榨果汁 Freshly squeezed juice | 杯 | 350 | 冷 | 5 | 果汁杯 | |||
4 | 水果捞 Fruit fishing | 份 | 250 | 冷 | 5 | 冰淇淋杯 | |||
1 | 剁椒猪仔排套餐 Duojiao pigs row Package | 份 | 500 | 热 | 15 | 40 | 48 | 餐盘 | |
2 | 开胃菜 Appetizer | 份 | 100 | 冷 | 1 | 开胃碟 | |||
3 | 鲜榨果汁 Freshly squeezed juice | 份 | 350 | 冷 | 5 | 果汁杯 | |||
4 | 水果捞 Fruit fishing | 份 | 250 | 冷 | 5 | 冰淇淋杯 | |||
1 | 意大利面 Pasta | 份 | 500 | 热 | 15 | 40 | 48 | 餐盘 | |
2 | 开胃菜 Appetizer | 份 | 100 | 冷 | 1 | 开胃碟 | |||
3 | 鲜榨果汁 Freshly squeezed juice | 杯 | 350 | 冷 | 5 | 果汁杯 | |||
4 | 水果捞 Fruit fishing | 份 | 250 | 冷 | 5 | 冰淇淋杯 | |||
1 | 咖喱牛腩煲仔饭 Curry beef brisket claypot | 份 | 500 | 热 | 15 | 45 | 58 | 煲仔碗 | |
2 | 开胃菜 Appetizer | 份 | 100 | 冷 | 1 | 开胃碟 | |||
3 | 鲜榨果汁 Freshly squeezed juice | 杯 | 350 | 冷 | 5 | 果汁杯 | |||
4 | 水果捞 Fruit fishing | 份 | 250 | 冷 | 5 | 冰淇淋杯 | |||
1 | 尖椒牛肉煲仔饭 Pepper beef claypot | 份 | 500 | 热 | 15 | 45 | 58 | 煲仔碗 | |
2 | 开胃菜 Appetizer | 份 | 100 | 冷 | 1 | 开胃碟 | |||
3 | 鲜榨果汁 Freshly squeezed juice | 杯 | 350 | 冷 | 5 | 果汁杯 | |||
4 | 水果捞 Fruit fishing | 份 | 250 | 冷 | 5 | 冰淇淋杯 | |||
1 | 剁椒猪仔排煲仔饭 Duojiao pigs row claypot | 份 | 500 | 热 | 15 | 45 | 58 | 煲仔碗 | |
2 | 开胃菜 Appetizer | 份 | 100 | 冷 | 1 | 开胃碟 | |||
3 | 鲜榨果汁 Freshly squeezed juice | 杯 | 350 | 冷 | 5 | 果汁杯 | |||
4 | 水果捞 Fruit fishing | 份 | 250 | 冷 | 5 | 冰淇淋杯 | |||
1 | 红烧排骨套餐 Braised ribs Package | 份 | 500 | 热 | 18 | 40 | 48 | 餐盘 | |
2 | 开胃菜 Appetizer | 份 | 100 | 冷 | 1.5 | 开胃碟 | |||
3 | 鲜榨果汁 Freshly squeezed juice | 杯 | 350 | 冷 | 5 | 果汁杯 | |||
4 | 水果捞 Fruit fishing | 份 | 250 | 冷 | 5 | 冰淇淋杯 | |||
1 | 红烧牛肉套餐 Braised beef packages | 份 | 500 | 热 | 18 | 40 | 48 | 餐盘 | |
2 | 开胃菜 Appetizer | 份 | 100 | 冷 | 1.5 | 开胃碟 | |||
3 | 鲜榨果汁 Freshly squeezed juice | 杯 | 350 | 冷 | 5 | 果汁杯 | |||
4 | 水果捞 Fruit fishing | 份 | 250 | 冷 | 5 | 冰淇淋杯 | |||
1 | 红烧排骨煲仔饭 Braised ribs claypot | 份 | 500 | 热 | 20 | 45 | 58 | 煲仔碗 | |
2 | 开胃菜 Appetizer | 份 | 100 | 冷 | 1.5 | 开胃碟 | |||
3 | 鲜榨果汁 Freshly squeezed juice | 杯 | 350 | 冷 | 5 | 果汁杯 | |||
4 | 水果捞 Fruit fishing | 份 | 250 | 冷 | 5 | 冰淇淋杯 | |||
1 | 红烧牛肉煲仔饭 Braised beef claypot | 份 | 500 | 热 | 20 | 45 | 58 | 煲仔碗 | |
2 | 开胃菜 Appetizer | 份 | 100 | 冷 | 1.5 | 开胃碟 | |||
3 | 鲜榨果汁 Freshly squeezed juice | 杯 | 350 | 冷 | 5 | 果汁杯 | |||
4 | 水果捞 Fruit fishing | 份 | 250 | 冷 | 5 | 冰淇淋杯 |